Saturday, March 1, 2008

really really good minestrone soup

This is one of those recipes that is very easy, but makes you look brilliant in the kitchen!!

Minestrone Soup

1 lb. ground beef
1/2 c. sliced celery
1 onion, diced
1 quart bottled tomatoes
1 quart water
2 large carrots, cut into coins
2 (80z.) cans tomato sauce
2 T. vegetable seasoning
1 T. parsley (dried)
1/2 tsp. ground basil
1 tsp. dried oregano
1/4 tsp. pepper
1/2 tsp. garlic salt
1 can cooked garbanzo beans
1 can cooked green beans
1 can cooked kidney beans
1 1/2 cup mostacioli macaroni (uncooked)

Brown the hamburger and onion. Add the seasoning. Add the tomatoes, tomato sauce, water, and vegetables. Bring to a boil. Simmer until veggies are cooked (15 to 20 minutes). Add pasta and cook until soft. (15 to 20 minutes)

Serve and ENJOY

1 comment:

BreckMcClaine said...

Minestroni is my favorite soup I will definitely have to try out your recipie